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    Espresso Soy Milk Shake


    Source of Recipe


    Marla

    List of Ingredients




    Espresso Soy Milk Shake


    • 2 tablespoons fat-free chocolate syrup
    • 2 1/8 teaspoons instant espresso granules or instant coffee granules, divided
    • 1 1/2 cups vanilla soy ice cream (such as Soy Dreams)
    • 1/2 cup low-fat plain soy milk

    Recipe




    Combine syrup and 1/8 teaspoon espresso granules in a small bowl, stirring well. Using a spoon, drizzle half of syrup mixture around the inside rim of 2 small narrow glasses.

    Combine remaining 2 teaspoons espresso granules, ice cream, and milk in a blender; process until smooth. Pour 1 cup ice cream mixture into each glass. Serve immediately.

 

 

 


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