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    Spiced Tea


    Source of Recipe


    Hel

    List of Ingredients




    Spiced Tea


    4 bags of your favorite tea from our Traditional Teas Collection
    1/2 cup (4 oz) sugar
    1 cup (8 floz) water
    1 stick cinnammon
    6 whole cloves
    3 cardamom pods (optional)
    2 tbsp tea leaves
    4 cups (32 floz) boiling water
    juice of 1 large lemon and 2 oranges
    ice cubes
    iced water or soda water (club soda) to taste
    orange and lemon slices to decorate

    Recipe




    Boil the sugar, water and spices for 5 mins, then remove from heat.

    Put the tea bags in a large pot and pour the boiling water over, leave for 5 mins.

    Strain into large bowl, add the strained syrup and leave to cool.

    Stir in the strained lemon and orange juice, then add ice cubes and dilute with iced water or club soda to taste.

    Decorate with slices of orange or lemon.

    Serves: 8-10

 

 

 

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