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Solstice Herb Bread




Source of Recipe


Hel


List of Ingredients




Solstice Herb Bread


3 C. flour
1 tbsp. sugar
1 tsp. salt
1 pkg. dry active yeast
2 tbsp. chopped fresh chives
2 tsp. chopped fresh rosemary
1 tsp. fresh thyme
1 1/4 C. hot water
2 tbsp. Crisco

Recipe




Mix 2 cups of the flour, sugar, salt and yeast in a large bowl.

Add herbs, water, and Crisco.

Beat slowly, stirring in remaining cup of flour until smooth.

Scrape batter from sides of bowl and let rise in a warm place for 35 minutes or until it doubles in bulk.

Punch down and beat with a spoon for about 15 seconds.

Place dough in a greased loaf pan, patting down and forming a loaf shape with your hands.

Cover and let rise again for about 30 minutes or until it again doubles in bulk.

Bake at 375 for 40-45 minutes.

Brush top with butter or margarine and remove from pan to cool.