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7-up Biscuits




Source of Recipe


Treva Key


Recipe Introduction


Bisquick, sour cream, 7-up and butter
They bake up high and light



List of Ingredients




7-up Biscuits


4 cups Bisquick baking mix
1 cup sour cream
1 cup 7-up
1/2 cup melted butter


Recipe




Preheat over to 425F.

Mix bisquick, sour cream and 7 up.

Dough will be very soft - don't worry.

Sprinkle some Bisquick on a flat surface, turn dough out on it, knead and fold dough until coated with your baking mix.

Pat dough out on a floured surface to about ½ inch thickness, and cut biscuits using a round biscuit / cookie cutter.

Melt butter in bottom of cookie sheet pan or 9x13 casserole dish.

Place biscuits on top of melted butter and