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Lemon bread




Source of Recipe


David


List of Ingredients




Lemon bread


1 1/2 cup flour
1 cup shortening
1 cup sugar
3/4 cup sugar
1/2 cup milk
2 eggs
1 tsp. baking powder
pinch of salt
grated rind of one lemon
juice of one lemon

Recipe




Cream the shortening, milk and eggs together in a large mixing bowl.

Then add the 1 cup of sugar, baking powder and salt followed by
gradually adding the flour. Finally, fold in the grated lemon rind.

Bake in a greased and floured bread pan for 45 mins at 350 degrees.While the bread is still hot from the oven, combine the lemon juice with the 3/4 cup sugar and spoon the mixture onto the loaf. Allow to cool before removing from the pan