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    Zucchini Raisin Bread


    Source of Recipe


    Debbie

    List of Ingredients




    Zucchini Raisin Bread


    3 eggs
    1 2/3 cups sugar
    1 cup oil
    1 1/2 tsp vanilla extract
    3 cups all-purpose flour
    1 tsp baking powder
    1 tsp baking soda
    1 tsp salt
    1 tsp ground nutmeg
    2 tsp cinnamon
    3/4 cup nuts -- chopped
    1 cup raisins

    Recipe




    Beat eggs until light.

    Gradually add sugar and oil.

    Sift dry ingredients together.

    Add and beat until smooth.

    When well blended, stir in remaining ingredients.

    Place batter in two buttered and floured loaf pans (8-1/2" x 4-1/4").

    Bake at 350 degrees for one hour.

 

 

 


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