Clover Leaf Rolls
Source of Recipe
Mai
List of Ingredients
Clover Leaf Rolls
2 cups sifted all-purpose flour
1/4 cup sugar
3/4 teaspoon Baking Soda
1/2 teaspoon salt
1/3 cup vegetable shortening
1/4 cup butter
1/2 cup milk
3 tablespoons lemon juiceRecipe
Sift together flour, sugar, Baking Soda and salt into large bowl.
Cut in shortening and butter until mixture resembles coarse meal.
Combine milk and lemon juice; quickly stir into flour mixture to form a soft dough.
Turn onto lightly floured board; knead slightly. Form into small balls about the size of marbles.
Put three balls into each greased muffin cup (about 2 1/4-inch diameter).
Bake in 450 degree oven 15 minutes or until lightly browned.
Makes about 1 dozen rolls.