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Roller Coaster Breakfast




Source of Recipe


Marla


Recipe Introduction


This is sort of a huge piece of French toast in a baking pan that looks like a roller coaster. It is fun to watch if you have a glass door oven. If not, it is a big surprise when you take it out


List of Ingredients




Roller Coaster Breakfast


· 6 ea Eggs
· 1 c Flour
· 1/2 ts Salt
· 1 c Milk
· 2 tb Melted butter
· Powdered sugar

Recipe




Preheat oven to 450.

Butter 9x13" pan and put into the freezer while you mix the batter.

Beat eggs with a fork.

Slowly add the flour and mix well.

Add salt, milk and melted butter.

Pour into cold pan and bake for 18 to 20 minutes; then lower temperature to 350 and cook for an additional 10 minutes.

Sprinkle with powdered sugar and serve with butter and syrup.