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    Sausage, Egg and Biscuits Casserole


    Source of Recipe


    Sandy

    List of Ingredients




    Sausage, egg and biscuits casserole


    1 can buttermilk biscuits any brand
    1 lb Jimmy Dean sausage(or any brand of pork sausage)
    1 c shredded mozzarella
    1 c shredded cheddar
    6 eggs
    3/4 cup milk
    salt & pepper to taste
    Bake in 8×8 pan at 425 for 30-35 min. Let sit 5 min.

    Recipe




    Cut biscuits into six to eight pieces.

    Place in a grease 8×8 pan.

    Brown sausage on the stove top and drain spread over the cut up biscuits.

    Beat eggs and add milk and salt and pepper to them and pour over sausage and biscuits.

    Sprinkle both shredded cheeses over the top and Bake.
 

 

 

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