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    Veggie Biscuit Bake


    Source of Recipe


    Sugar

    List of Ingredients




    Veggie Biscuit Bake


    2 1/2 cups frozen chopped broccoli
    10.75 oz can condensed cream of potato soup, undiluted
    1 1/2 cups biscuit baking mix
    1 egg
    1 cup shredded cheddar Monterey Jack cheese
    Pepper
    1 tsp garlic pepper blend
    2 cups cubed cooked ham
    1/4 tsp crushed red pepper flakes
    1 1/4 cups milk

    Recipe




    COMBINE broccoli, soup, 3/4 cup milk and seasonings in a
    saucepan, bring to a boil.

    Reduce heat, stir in ham and cheese.

    Cook until cheese is melted.

    Pour into a greased baking dish.

    Combine biscuit mix, egg and remaining milk in a bowl until
    moistened.

    Drop by tablespoonfuls over ham mixture.

    Bake covered at 350 degrees for 30 min. or until golden brown, then SERVE...

 

 

 


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