KFC Coleslaw
Source of Recipe
Jacobs Granny
List of Ingredients
KFC Coleslaw recipe
DRESSING:
1/2 cup mayonnaise
1/3 cup granulated sugar
1/4 cup milk
1/4 cup buttermilk
2 1/2 tablespoons lemon juice
1 1/2 tablespoons white vinegar( i use tarragon vinegar instead of the lemon juice and wh. vinegar. 4 tbs.
1/2 teaspoon salt
1/8 teaspoon pepper
SLAW:
1 head of cabbage
1 medium carrot (about 1/4 cup)
2 tablespoons minced onion
Recipe
Chop cabbage into chunks and run through your food processor, or chop fine.
Combine all of the dressing ingredients in a large bowl, whisk well.
Combine cabbage, carrots, and onion and toss well.
Pour dressing over the slaw and turn to coat well.
Cover and refrigerate for at least 4 hours before serving to allow the cabbage to soak up the marinade.
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