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    KFC Coleslaw


    Source of Recipe


    Jacobs Granny

    List of Ingredients




    KFC Coleslaw recipe

    DRESSING:

    1/2 cup mayonnaise
    1/3 cup granulated sugar
    1/4 cup milk
    1/4 cup buttermilk
    2 1/2 tablespoons lemon juice
    1 1/2 tablespoons white vinegar( i use tarragon vinegar instead of the lemon juice and wh. vinegar. 4 tbs.
    1/2 teaspoon salt
    1/8 teaspoon pepper

    SLAW:

    1 head of cabbage
    1 medium carrot (about 1/4 cup)
    2 tablespoons minced onion

    Recipe




    Chop cabbage into chunks and run through your food processor, or chop fine.

    Combine all of the dressing ingredients in a large bowl, whisk well.

    Combine cabbage, carrots, and onion and toss well.

    Pour dressing over the slaw and turn to coat well.

    Cover and refrigerate for at least 4 hours before serving to allow the cabbage to soak up the marinade.

 

 

 


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