Dessert Wontons with Dark Chocolate, Milk Chocolate, and Caramel Cream Dipping Sauces
Source of Recipe
KSL
List of Ingredients
Dessert Wontons with Dark Chocolate, Milk Chocolate, and Caramel Cream Dipping Sauces
* Lindt White Chocolate Truffles, shaved in to small pieces
* Bosc or Anjou Pear slices, peeled and minced
* Softened cream cheese
* Wonton wrappers
Raspberry, Dark Chocolate, Marzipan Wontons with Dark Chocolate Dipping Sauce:
* Fresh raspberries
* Ritter Sport Marzipan chocolate or Dark Toblerone chocolate, shaved into small pieces
* Softened cream cheese
* Wonton wrappers
Banana, Coconut White Chocolate Wontons, with Caramel Cream Dipping Sauce:
* Fresh banana slices, minced
* Lindt Coconut White Chocolate, shaved into small pieces
* Softened cream cheese
* Wonton wrappers
Strawberry with Belgian Milk Chocolate Wontons, with Milk Chocolate Dipping Sauce:
* Fresh strawberry slices, minced
* Ferrara Belgian Milk Chocolate pieces, shaved
* Softened cream cheese
* Wonton wrappers
Cinnamon, Apple, and White Chocolate Truffle Wontons, with Carmel Cream Dipping Sauce:
* Apple slices, peeled and minced
* Lindt White Chocolate Truffle pieces, shaved
* Cinnamon and sugar
* Softened cream cheese
* Wonton wrappers
* Lindt White Chocolate Truffles, shaved in to small pieces
* Bosc or Anjou Pear slices, peeled and minced
* Softened cream cheese
* Wonton wrappers
Raspberry, Dark Chocolate, Marzipan Wontons with Dark Chocolate Dipping Sauce:
* Fresh raspberries
* Ritter Sport Marzipan chocolate or Dark Toblerone chocolate, shaved into small pieces
* Softened cream cheese
* Wonton wrappers
Banana, Coconut White Chocolate Wontons, with Caramel Cream Dipping Sauce:
* Fresh banana slices, minced
* Lindt Coconut White Chocolate, shaved into small pieces
* Softened cream cheese
* Wonton wrappers
Strawberry with Belgian Milk Chocolate Wontons, with Milk Chocolate Dipping Sauce:
* Fresh strawberry slices, minced
* Ferrara Belgian Milk Chocolate pieces, shaved
* Softened cream cheese
* Wonton wrappers
Cinnamon, Apple, and White Chocolate Truffle Wontons, with Carmel Cream Dipping Sauce:
* Apple slices, peeled and minced
* Lindt White Chocolate Truffle pieces, shaved
* Cinnamon and sugar
* Softened cream cheese
* Wonton wrappers
1/2 cup heavy cream
3/4 cup good quality milk chocolate pieces
1//2 cup heavy cream
1/2 cup good quality semi or bittersweet chocolate pieces
1/4 cup butter
1/2 cup brown sugar
1/2 cup heavy cream
Recipe
Place about a half teaspoon of cream cheese on wrapper, top with listed ingredients. Remember to use small amounts.
Brush edges of wonton wrappers with water, and fold to seal.
Heat oil to 375 degrees.
Cook wontons until lightly browned, turning over half way through cooking time, about 30-45 seconds.
Place on a plate lined with paper towels to drain.
Dust with powdered sugar.
Serve hot with dipping sauces.
Milk Chocolate Dipping Sauce:
1/2 cup heavy cream
3/4 cup good quality milk chocolate pieces
In a small saucepan, heat cream almost to boiling.
Remove from heat and add chocolate pieces.
Stir until smooth.
Dark Chocolate Dipping Sauce:
1//2 cup heavy cream
1/2 cup good quality semi or bittersweet chocolate pieces
In a small saucepan, heat cream almost to boiling.
Remove from heat and add chocolate pieces.
Stir until smooth.
Caramel Cream Dipping Sauce:
1/4 cup butter
1/2 cup brown sugar
1/2 cup heavy cream
In a small saucepan, melt butter.
Stir in brown sugar.
Cook until light and bubbly.
Remove from heat and whisk in cream until smooth
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