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    Apple Cheesecake


    Source of Recipe


    Cooks

    List of Ingredients




    Apple Cheesecake


    1 c. graham cracker crumbs
    3 tbsp. sugar
    1/2 tsp. cinnamon
    3 tbsp. butter, melted
    2 (8 oz.) pkgs. cream cheese, softened
    1/2 c. sugar
    2 eggs
    1/2 tsp. vanilla
    4 c. thin peeled apple slices
    1/3 c. sugar
    1/2 tsp. cinnamon
    1/2 c. pecans

    Recipe




    Combine crumbs, 3 tablespoons sugar, 1/2 teaspoon cinnamon and butter.

    Press onto bottom of 9 inch springform pan.

    Bake at 350 degrees for 10 minutes.

    Combine cream cheese and 1/2 cup sugar, mixing at medium speed until well blended.

    Add eggs, one at a time, mixing well after each one; blend in vanilla; pour over crust.

    Toss apples with combined 1/2 cup sugar and 1/2 teaspoon cinnamon; spoon apple mixture over cream cheese layer; sprinkle with pecans.

    Bake at 350 degrees for 1 hour and 10 minutes; loosen cake from rim of pan; cool before removing rim of pan.

    Chill.

    Serves 8.

 

 

 


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