Peach Cobbler
Source of Recipe
Treva Key
List of Ingredients
Peach Cobbler
1/2 cup or 1 stick of butter
1 cup flour
1 cup sugar
1 can peaches
Whipped cream or vanilla ice cream (for topping)
Recipe
Melt butter in a 2-quart serving dish in oven at 425 degrees
Mix milk, flour and sugar until smooth
After butter is melted, pour flour mixture on top of butter
Add peaches
Cook at 425 degrees for about 45 minutes until golden brown
Serve hot and topped with whipped cream