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    Egg Dutch


    Source of Recipe


    Virginia Butterfield

    List of Ingredients




    Egg Dutch


    5 eggs
    pepper to taste
    1 heaping tablespoon flour
    1 cup milk

    Recipe




    Put eggs, salt, pepper, flour and milk into a medium bowl.

    Beat.

    into a greased skillet and cover with a tight lid.

    Place over medium heat.

    Cut and turn when half done and finish baking.

 

 

 

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