Egg Dutch
Source of Recipe
Virginia Butterfield
List of Ingredients
Egg Dutch
5 eggs
pepper to taste
1 heaping tablespoon flour
1 cup milk
Recipe
Put eggs, salt, pepper, flour and milk into a medium bowl.
Beat.
into a greased skillet and cover with a tight lid.
Place over medium heat.
Cut and turn when half done and finish baking.
|
|