Non Deviled Eggs
Source of Recipe
Peachez
Recipe Introduction
Alot less fat and delicious too. Cook time is boiling of the eggs, Prep includes cool down time for the eggs.
List of Ingredients
Non Deviled Eggs
6 hard-boiled eggs, halved and cooled
Filling
3/4 cup soft tofu
1/2 cup plain nonfat yogurt
1 tablespoon Dijon mustard (or your favourite)
2 teaspoons Worcestershire sauce
1 teaspoon garlic powder
1/2-1 teaspoon light soy sauce, to your taste
1 teaspoon onion, minced
black pepper, to taste
sweet gherkins, chopped (optional)
paprika (optional)
capers, minced (optional)
jalapeno peppers, chopped (optional)
bell pepper, chopped (optional)
green onion, sliced to garnish (optional)
dried herbs, of your choice (optional) Recipe
Remove yolks from halved eggs.
Mash eggs yolks with tofu, yogurt, mustard, Worcestershire sauce, garlic powder, soy sauce, onion and pepper- adjust any amounts to your taste
Add any optional ingredients.
Stuff egg halves with filling.
Refrigerate and serve.
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