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    Traditional Deviled Eggs


    Source of Recipe


    Unknown

    List of Ingredients




    Traditional Deviled Eggs


    6 hard-boiled eggs, peeled halved lengthwise
    1/4 cup mayonnaise, low-fat okay
    1 tablespoon prepared mustard
    1/2 teaspoon white vinegar
    1/4 teaspoon salt
    1 tablespoon sugar
    paprika (to garnish)

    Recipe




    Scoop egg yolks into bowl.

    Set aside egg whites.

    Add mayonnaise, mustard, vinegar, salt and pepper to yolks.

    Mash together with fork until smooth.

    Spoon mixture into egg white halves.

    Sprinkle tops with paprika,.

 

 

 

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