Apple Potato Cake
Source of Recipe
Unknown
List of Ingredients
Apple Potato Cake
2 large potato cakes
2 large cooking apples
1 teaspoon cinnamon
1 1/2 teaspoons ground cloves
2 tablespoons butter Lemon curd Recipe
Mix.
Divide dough into 2 parts.
Roll out into 2 large circles.
Peel apples and slice thinly.
Layer apple slices on 1 circle of dough; cover with other.
Pinch edges to seal.
On greased griddle, cook slowly over low heat, turning once.
When apples are cooked, remove top cake and sprinkle with sugar, cinnamon, ground cloves and butter.
Replace top cake and heat 5 minutes longer.
Serve with lemon curd and hot tea.
Makes 1 cake.
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