Cajun Barbeque Shrimp
Source of Recipe
WKRG
List of Ingredients
Cajun Barbequer Shrimp
1 lb. Large. Shrimp (shell-on)
� lb. Butter 8 oz. Beer
3 tbls. Cayenne Pepper 2 tbls. Black Pepper
2 tsp. Salt 2 tbls. Gran. Garlic
2 tbls. Tony�s Seasoning 1tsp. Chili powder
2 tbls. Thyme 2 tbls. Basil
2 tbls. Worcestershire 2 tbls. Hot Sauce
2 Tbls. Lemon Juice � cup White WineRecipe
Melt butter in a large skillet, place shrimp in skillet.
Add wine and beer plus the rest of the spices on top of the shrimp.
Cook until pink in color.