Herbed Jasmine Rice
Source of Recipe
Life Script
List of Ingredients
Healthy Herbed Jasmine Rice
1 cup jasmine rice
2 teaspoons extra virgin olive oil
1/3 cup chopped, mixed fresh herbs (thyme, chives, sage or parsley)
salt to taste
freshly ground black pepperRecipe
Bring a medium-size saucepan of salted water to a boil.
Cook the rice until tender, stirring occasionally, for about 10 to 15 minutes.
Drain.
Toss the rice with the olive oil and herbs and season with salt and pepper
Nutrition Facts
Serving size: about 1/2 cup
Calories 191
Total Fat 2 g
Saturated Fat 0 g
Protein 3 g
Total Carbohydrate 38 g
Dietary Fiber 1 g
Sodium 147 mg
Percent Calories from Fat 11%
Percent Calories from Protein 6%
Percent Calories from Carbohydrate 82%
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