Italian Taco Salad
Source of Recipe
Marla
List of Ingredients
Diabetic Italian Taco Salad
1 lb ground beef
3 c crushed tortilla chips
2 c shredded mozzarella cheese
2 c shredded Cheddar cheese
1 pkg mixed salad greens (10 oz)
1 bottle zesty Italian dressing (8 oz)
Recipe
In a medium skillet over medium heat, cook the ground beef until evenly browned.
Remove from heat, and drain.
In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens.
Toss with Italian dressing until evenly coated, and serve.
Makes 6 servings.
Nutritional information:
611 calories
47 g fat
33 g protein
13 g carbohydrates
108 mg cholesterol
1142 mg sodium
2 g fiber.
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