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    Organic Cream of Broccoli Soup


    Source of Recipe


    Loren Cordain , Ph. D.

    Recipe Introduction


    Roasting the broccoli and the onion allows the flavors to mellow and combine to produce a wealth of flavor.

    List of Ingredients




    Organic Cream of Broccoli Soup


    2 tablespoon extra virgin olive oil
    1 medium yellow onion, diced
    2 cups broccoli florets
    1 teaspoon freshly squeezed lemon juice
    1 cup chicken broth
    1 tablespoon lemon zest
    4 tablespoons roasted walnuts

    Recipe




    Preheat oven to broil. Heat oil in a cast iron skillet over medium heat. Add onion and saute for 5 40 8 minutes, until translucent. Add broccoli and stir until well coated.

    Place skillet in oven and broil for 10 minutes, stirring once. Remove from oven, cover, and let sit for 2 minutes. Combine broccoli and onion mixture with broth and lemon juice.

    Puree in a blender until smooth.

    Pour soup into serving bowls and garnish with lemon zest and walnuts.


 

 

 


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