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Baked Ham with Brown Sugar Glaze

Source of Recipe

Unknown


Recipe Introduction

Baked ham seems to make any dinner occasion seem more special, and like our other dishes, it's incredibly easy to prepare. Besides, there's no reason to limit your delicious ham dinners to Easter or Christmas, right?

List of Ingredients

Baked Ham with Brown Sugar Glaze


* 1 cup brown sugar
* 1/2 teaspoon dry mustard
* 1 tablespoon vinegar
* 1 garlic clove, minced
* 1 pre-cooked ham, about 6-7 pounds
* 1 orange, sliced


Recipe


* In a bowl, mix brown sugar, dry mustard and vinegar to create glaze. Set aside for later.

* Place ham on a rack in a roasting pan.

* Rub garlic over surface of ham.

* Follow directions for heating the ham in oven: Usually about 350° cooking time 10 minutes per pound.

* Remove ham from oven 1/2 hour before ham is done, and brush on glaze.

* Return to oven and cook until meat thermometer shows 140°.

* Allow to cool for 15 minutes before slicing.

Serving Suggestion

* Garnish ham with orange slices.

* Vegetables: Steamed or boiled asparagus; and/or, steamed or boiled green beans.

* Starch: Baked yams or sweat potatoes.