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    Pistachio Christmas Cake`


    Source of Recipe


    Unknown

    List of Ingredients




    Pistachio Christmas Cake


    1 pkg. white Duncan Hines cake mix
    3 eggs
    1 c. Wesson oil
    1 c. 7-Up
    2 oz. chopped walnut tidbits
    2 pkgs. Royal Pistachio pudding mix
    FROSTING:

    1 pkg. pistachio pudding
    1/2 pt. whipping cream
    1 c. milk

    Recipe




    Mix cake and 1 package pudding together.
    Bake in bundt pan at 350 degrees for 40 to 45 minutes, don't over bake.

    Cool cake before tipping upside down.

    FROSTING:

    Mix together and frost cake.

    Add cut cherries (red and green) to make wreaths on top of cake.

 

 

 

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