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    Hanukkah Cookies


    Source of Recipe


    Unknown

    List of Ingredients




    Hanukkah Cookies


    * 1/2 cup shortening
    * 1 cup sugar
    * 1 egg
    * 1/2 cup orange juice or 1/2 cup pineapple juice
    * 2 teaspoons baking powder
    * 2 1/2 cups flour, extra for rolling

    Recipe




    In bowl, add ingredients in the above order , mixing well after each addition (you can do it in a processor too).

    Using half of the dough roll on a floured board to 1/8" and cut into holiday shapes-dreidel, star.

    Can decorate with chocolate chip, raisin, sprinkles, colored sugar, etc.

    Bake at 325 degrees Fahrenheit for 10 minutes or so till lightly browned. They firm up a bit more as they cool.

    Freeze well, but they won't last that long.

 

 

 

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