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    Clover Leaf Rolls

    Source of Recipe

    Mai

    List of Ingredients

    Clover Leaf Rolls


    2 cups sifted all-purpose flour
    1/4 cup sugar
    3/4 teaspoon Baking Soda
    1/2 teaspoon salt
    1/3 cup vegetable shortening
    1/4 cup butter
    1/2 cup milk
    3 tablespoons lemon juice

    Recipe


    Sift together flour, sugar, Baking Soda and salt into large bowl.

    Cut in shortening and butter until mixture resembles coarse meal.

    Combine milk and lemon juice; quickly stir into flour mixture to form a soft dough.

    Turn onto lightly floured board; knead slightly. Form into small balls about the size of marbles.

    Put three balls into each greased muffin cup (about 2 1/4-inch diameter).

    Bake in 450 degree oven 15 minutes or until lightly browned.


    Makes about 1 dozen rolls.

 

 

 


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