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    Cranberry Glaze for Turkey


    Source of Recipe


    Unknown

    List of Ingredients




    Cranberry Glaze for Turkey


    1 cup of whole or jellied cranberry sauce
    2 teaspoons of grated orange rind
    2 tablespoons of brown sugar
    ½ teaspoon of ginger
    2 tablespoons of Worcestershire sauce
    ¼ cup of water

    Recipe




    Blend all ingredients in small pan.

    Bring to a boil, stirring constantly.

    Spoon over roasted or baked poultry during last 20-30 minutes of cooking.

 

 

 

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