Heart Shaped Cherry Dessert
Source of Recipe
Jackie
List of Ingredients
Heart Shaped Cherry Dessert
1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) package cream cheese
1 cup confectioners' sugar
1 (16 ounce) can cherry pie filling
1 (8 ounce) container frozen whipped topping, thawed
Recipe
Preheat oven to 350º.
Roll the cookie dough to 1/4 inch thick and form it into a heart shape.
Place the heart shape on a cookie sheet.
Bake at 350º for 10 minutes, or until the cookie is lightly brown on the edges.
In a large mixing bowl, mix cream cheese with confectioner's sugar.
Spread the mixture on cooled cookie dough.
Cover with cherry pie filling and whipped cream.
Yield: 12 Servings.
|
Â
Â
Â
|