Peppermint Candy Ice-Cream Pie
Source of Recipe
Jackie
List of Ingredients
Peppermint Candy Ice-Cream Pie
16 cream-filled chocolate cookies, finely crushed
1/4 cup butter or margarine, melted
1 pint vanilla ice cream
1 (8 ounce) container frozen whipped topping, partially thawed
12 peppermint candies, crushed
Garnish: crushed candy canes
Recipe
Combine chocolate crumbs and melted butter; press crumb mixture firmly into a 9-inch pieplate.
Combine ice cream, half of whipped topping, and 12 crushed candies.
Spoon mixture into prepared pieplate; cover and freeze at least 4 hours.
Top pie with remaining whipped topping.
Garnish with crushed candy canes if desired.
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