member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

Recipe Categories:

    Sugarplum Pretzel Wands


    Source of Recipe


    Hel

    Recipe Introduction


    To get your child started in the kitchen, try this fun and easy-to-prepare recipes featuring Sun-Maid Raisins and dried fruit products:

    Although these wands are fit for any sugarplum fairy, they are also a versatile treat for any holiday. Try red, white and blue colored frosting for 4th of July or pale green and pink for Easter!

    List of Ingredients




    Sugarplum Pretzel Wands



    12 large pretzel rods, 1/2 inch thick by 8 inches long
    1- 7 ounce bag Sun-Maid Fruit Bits
    1 - 16 ounce can vanilla frosting
    Red and green liquid food dye
    Assorted holiday sprinkles and candy decorations

    Recipe



    Recipe





    1. Divide frosting in half and place in 2 small bowls. Put several drops of red food dye in one bowl and several drops of green food dye in the other bowl. Stir to blend each color.

    2. Combine Sun-Maid Fruit Bits and assorted holiday candy decorations and pour onto a small sheet pan.

    3. Coat 1/2 of each pretzel rod with colored frosting and roll coated end into Sun-Maid fruit bits and holiday candy mixture.

    4. Place on foil or waxed paper- lined sheet pan and refrigerate for 10 minutes to harden frosting or cover and chill until ready to serve.

    Fun gift idea: Tie with a colorful ribbon for a sweet homemade treat!

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |