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    Lemon Apricot Marinade


    Source of Recipe


    Marla

    List of Ingredients




    Lemon Apricot Marinade


    1/2 cup Smucker's Apricot Preserves
    1/4 cup pitted green olives, sliced into quarters
    1 large lemon (about 3 tablespoons juice and 1 tablespoon grated rind)
    1 teaspoon freshly ground black pepper
    1/4 teaspoon salt

    Recipe




    Combine all ingredients in a small bowl and mix together.

    Use a marinade for grilling shrimp, salmon, swordfish, or chicken.

    Makes six servings

 

 

 


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