Lemon Apricot Marinade
Source of Recipe
Marla
List of Ingredients
Lemon Apricot Marinade
1/2 cup Smucker's Apricot Preserves
1/4 cup pitted green olives, sliced into quarters
1 large lemon (about 3 tablespoons juice and 1 tablespoon grated rind)
1 teaspoon freshly ground black pepper
1/4 teaspoon salt Recipe
Combine all ingredients in a small bowl and mix together.
Use a marinade for grilling shrimp, salmon, swordfish, or chicken.
Makes six servings
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