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    Grape Jelly Meatballs


    Source of Recipe


    Rhonda G

    List of Ingredients




    Grape Jelly Meatballs


    2 12-oz bottles chili sauce
    10 ounces grape jelly
    3 pounds ground beef

    Recipe




    Make meatballs (onion, catsup, salt, pepper, bread crumbs, eggs, etc.).

    Put chili sauce and jelly in pan; melt jelly well.

    Put in meatballs and turn occasionally.

    Simmer on low for 2 1/2 hours.
 

 

 

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