Cheese Filled Hamburger Patties
Source of Recipe
Rhonda G
List of Ingredients
Cheese Filled Hamburger Patties
1 1/4 lb lean ground beef
1 tablespoon prepared barbecue sauce
2 tablespoons tomato ketchup (sauce)
1 small onion, finely chopped
4 slices cheddar, brie, Camembert or blue-vein cheese
7 oz can crushed pineapple Recipe
Combine meat, sauces and onion.
Divide mixture into 8 portions and shape evenly into thick, flat patties.
Prepare a fire in a grill to medium heat.
Place a cheese slice on 4 of the patties.
Drain pineapple, spoon onto patties and top with remaining patties.
Carefully mold patty so that it encases cheese completely (no visible joins).
Grill, turning occasionally, for 15-20 minutes, or until done to your liking.
Assemble in usual way.
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