Garlic and Onion Burgers
Source of Recipe
David
List of Ingredients
Garlic and Onion Burgers
2 lb ground beef
1 tbsp Worcestershire sauce
3 cloves garlic, minced
1/2 cup minced onion
1 tsp each salt, Italian seasoning
1/2 tsp ground black pepperRecipe
In a large bowl, mix beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning. Refrigerate 2 - 4 hours.
Heat grill for high heat. Form burgers into 1/2" thick patties. Lightly oil grate. Place burgers on grill. Cook about 6 minutes, turning once.
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