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    Garlic and Onion Burgers


    Source of Recipe


    David

    List of Ingredients




    Garlic and Onion Burgers


    2 lb ground beef
    1 tbsp Worcestershire sauce
    3 cloves garlic, minced
    1/2 cup minced onion
    1 tsp each salt, Italian seasoning
    1/2 tsp ground black pepper

    Recipe




    In a large bowl, mix beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning. Refrigerate 2 - 4 hours.

    Heat grill for high heat. Form burgers into 1/2" thick patties. Lightly oil grate. Place burgers on grill. Cook about 6 minutes, turning once.


 

 

 

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