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    Juicy Onion Burgers


    Source of Recipe


    Mai

    List of Ingredients




    Juicy Onion Burgers


    2 lb. lean ground beef
    1 envelope dry onion soup mix OR 5 Tbsp. Onion Soup Mix
    1 8-oz. can tomato sauce
    8 hamburger buns
    lettuce, tomato, ketchup, mustard

    Recipe




    Prepare and heat grill.

    In large bowl, combine ground beef, soup mix, and tomato sauce and gently mix.

    Shape into eight patties.

    Cook 4-6" from medium coals for 14-19 minutes until thoroughly cooked, 160 degrees on a meat thermometer, turning once.

    Serve with traditional toppings on toasted hamburger buns.


    Calories: 340
    Fat: 17 grams
    Sodium: 800 mg

 

 

 

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