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Ranch Dressing Burgers




Source of Recipe


Russie


List of Ingredients




Ranch Dressing Burgers


8 slices bacon
16 slices whole wheat bread
BURGERS---
1 1/2 pounds ground turkey
1 tbs hot sauce
Salt and Pepper
1 tbs oil
1 tbs poultry seasoning
1/4 cup grated onion

RANCH DRESSING---

1 avocado
1 clove garlic, grated
2 tbs finely chopped dill
Chopped lettuce
Sliced tomatoes
2 tbs finely chopped parsley
2 tbs finely chopped chives
Juice of 1 lemon
1/2 cup low fat sour cream

Recipe




HEAT oven to 375 degrees.

Arrange bacon on a slotted broiler pan.

Bake until crisp 17 min.

Cool bacon, break slices in half.

Using a 3" round cookie cutter, cut out rounds of bread.

Arrange bread on a baking sheet.

MAKE BURGERS

Heat a skillet.

In a bowl, combine turkey, onion, hot sauce and poultry seasoning, season with salt and pepper, mix thoroughly.

Score mixture into 4 equal portions, form each portion into 2 patties.

Add oil to hot skillet.

Cook burgers until juices run clear.

Toast bread rounds in oven.

MAKE RANCH DRESSING

Puree avocado flesh, sour cream, lemon juice, garlic, chives, dill and parsley in a food processor or blender, season with salt and pepper.

Place burgers on 8 toasts, top with crisscrossed bacon, lettuce, tomato, and Ranch Dressing.

Set top toasts in place, then SERVE...