member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

Recipe Categories:

    The Works Steak Burger


    Source of Recipe


    Heidi

    List of Ingredients




    The Works Steak Burger


    1 pound lean ground beef
    1 1/2 teaspoon McCormick® Grill Mates® Montreal Steak Seasoning
    2 tablespoons ketchup
    4 slices bacon, crisp-cooked and crumbled
    1/2 teaspoon McCormick® Dill Weed
    1 medium onion, cut in 1/2-inch slices
    4 slices American cheese
    4 hamburger rolls
    Lettuce
    Tomato slices

    Recipe




    In a bowl, mix together ground beef, Montreal Steak Seasoning, ketchup, bacon and dill weed.

    Shape into four patties.

    Brush onion slices with oil.

    Place patties and onion slices on grill over medium heat.

    Grill 8-12 minutes or until burgers are well-done (160°F internal temperature) and onion is tender, turning once.

    Add cheese slices to each burger one minute before cooking is completed.

    Place on hamburger rolls.

    Top with lettuce and tomato.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â