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    Stuffed Dogs


    Source of Recipe


    Chef Hazel

    List of Ingredients




    Stuffed Dogs


    8 hot dogs
    4 slices favorite cheese, cut in half
    8 slices bacon
    8 hot dog buns, opt.

    Recipe




    Split hot dogs in half the long way, do not cut through.

    Place 1/2 cheese slice down the center of the slit.

    Wrap a slice of bacon around the hot dog and place on a cookie sheet.

    Bake at 350* for about 20 minutes or until bacon is done.

    These go good on hot dog buns with hot dog relish, or if you don't want the bread, they are good just as is.

 

 

 


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