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    Bacon Cheeseburger Macaroni


    Source of Recipe


    Luv My Puppy

    Recipe Introduction


    This easy skillet mac and cheese makes a quick and tasty meal. Serve this easy one-dish meal with a side salad or sliced fresh veggies.

    List of Ingredients




    Bacon Cheeseburger Macaroni


    •8 ounces macaroni
    •1 pound lean ground beef
    •1 tablespoon olive oil
    •1 medium onion, chopped
    •6 slices bacon, cooked, drained, crumbled
    •1 can (10 3/4 ounces) condensed Cheddar cheese soup
    •1 cup evaporated milk or half-and-half
    •6 ounces Cheddar cheese or a blend of Cheddar and Monterey Jack
    •2 tablespoons ketchup

    Recipe




    Cook macaroni in boiling water following package directions.

    Drain in a colander and rinse under hot water.

    In a large skillet over medium heat, brown the ground beef in olive oil for about 3 minutes.

    Add onion and continue cooking until beef is no longer pink and onion is softened.

    Stir in the crumbled bacon, cheese soup, evaporated milk or half and half, cheese, and ketchup.

    Stir in the drained macaroni.

    Serves 4.

 

 

 


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