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Ravioli & Sausage Lasagna




Source of Recipe


Russie


Recipe Introduction


I love cheese ravioli and lasagna so I though this was a yummy meal. Easy to make too. I served it with garlic bread and extra Parmesan cheese for sprinkling.


List of Ingredients




Ravioli & Sausage Lasagna


4 links, Italian turkey sausage
7 oz jar roasted red peppers, drained and coarsely chopped
1 tbs chopped basil or 1 tsp dried
26 oz jar marinara sauce
30 oz pkg frozen large square cheese ravioli, thawed
1 cup shredded mozzarella cheese
2 tbs grated Parmesan cheese

Recipe




Heat oven to 375 degrees.

Heat skillet.

Add sausages and cook breaking up chunks until no longer pink.

Remove from heat, stir in red peppers and basil.

Spread 1 cup pasta sauce in shallow 2 quart baking dish.

Top with a layer of 12 ravioli, the sausage mixture, then the mozzarella.

Top with 1 cup of sauce, remaining ravioli and remaining sauce.

Cover with foil.

Bake 1 hour or until ravioli are tender.

Uncover sprinkle with Parmesan and bake 5 min. or until cheese is barely golden.

Let stand 15 min. before serving.

Goes great with garlic bread.

Makes 6 Servings.