Asparagus, Bacon & Herbed Cheese Pizza
Source of Recipe
Rick
Recipe Introduction
A zesty pizza that’s especially nice with spring asparagus but lovely all year round when you add mozzarella and bacon.
List of Ingredients
Asparagus, Bacon & Herbed Cheese Pizza
1 prebaked 12-inch pizza crust
6 teaspoons olive oil, divided
1 cup (4 ounces) shredded part-skim mozzarella cheese
2-1/4 cups cut fresh asparagus (1-inch pieces)
8 Wright® Brand Bacon strips, cooked and crumbled
1/2 cup garlic-herb spreadable cheese (about 3 ounces)
1/4 teaspoon crushed red pepper flakes
Recipe
Preheat oven to 450°.
Place crust on an ungreased 12-in. pizza pan or baking sheet; brush top with 4 teaspoons oil.
Top with mozzarella cheese, asparagus and bacon.
Drop spreadable cheese by teaspoonfuls over pizza.
Sprinkle with pepper flakes; drizzle with remaining oil.
Bake 12-15 minutes or until cheese is lightly browned.
Yield: 6 servings.
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