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    Asparagus, Bacon & Herbed Cheese Pizza


    Source of Recipe


    Rick

    Recipe Introduction


    A zesty pizza that’s especially nice with spring asparagus but lovely all year round when you add mozzarella and bacon.

    List of Ingredients




    Asparagus, Bacon & Herbed Cheese Pizza


    1 prebaked 12-inch pizza crust
    6 teaspoons olive oil, divided
    1 cup (4 ounces) shredded part-skim mozzarella cheese
    2-1/4 cups cut fresh asparagus (1-inch pieces)
    8 Wright® Brand Bacon strips, cooked and crumbled
    1/2 cup garlic-herb spreadable cheese (about 3 ounces)
    1/4 teaspoon crushed red pepper flakes

    Recipe




    Preheat oven to 450°.

    Place crust on an ungreased 12-in. pizza pan or baking sheet; brush top with 4 teaspoons oil.

    Top with mozzarella cheese, asparagus and bacon.

    Drop spreadable cheese by teaspoonfuls over pizza.

    Sprinkle with pepper flakes; drizzle with remaining oil.

    Bake 12-15 minutes or until cheese is lightly browned.

    Yield: 6 servings.

 

 

 


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