Sticky Honey and Soy Pork Chops
Source of Recipe
Jacobs Granny
Recipe Introduction
I also made these pork chops to go with the new salad we tried. both were big winners with us. sue
List of Ingredients
Sticky Honey and Soy Pork Chops
4 thick pork chops
¾ cup soy sauce
½ cup honey
3cm (1.18 inches) piece of fresh ginger, grated
2 garlic cloves, minced
1 chilli, finely chopped (seeds removed if needed)
juice of 1 lemon
Recipe
To make the pork chops, combine the soy sauce, honey, ginger, garlic, chilli & lemon juice in a mixing jug and mix well.
Place the pork chops in a ziploc bag and pour over the sauce.
Close the bag and allow to marinade for 20 minutes up to 2 hours.
When you are ready to cook the chops, heat a pan over high heat and fry the chops, basting with the sauce until cooked through and sticky.
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