Crunchy Sesame Wings
Source of Recipe
David
List of Ingredients
Crunchy Sesame Wings
1 tablespoon soy sauce
1 clove garlic crushed
1/3 cup spicy mustard
2 tablespoons butter melted
1/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 cup sesame cracker crumbs
1 teaspoon ginger root grated
10 chicken wings divided Recipe
Preheat oven to 350.
Combine soy sauce, garlic, mustard, butter, salt and pepper in a small bowl.
Combine cracker crumbs and ginger in a shallow bowl.
Brush soy mixture on chicken wings then roll wings in crumbs to coat lightly.
Place crumb coated wings in single layer on a jelly roll pan.
Bake 45 minute then cool in pan 5 minutes and serve warm.
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