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    Quick and Easy Spanish Rice


    Source of Recipe


    Mary Free

    List of Ingredients




    Quick and Easy Spanish Rice


    1/4 cup chopped onion
    2 cloves garlic, minced
    2 tablespoons vegetable oil
    3 cups uncooked instant rice (such as
    Minute®)
    2 1/4 cups chicken broth
    1 cup vegetable juice (such as V8®)
    1 1/2 teaspoons taco seasoning

    Recipe




    Cook and stir onion, garlic, and vegetable oil in a skillet over medium heat until onions are softened, about 5 minutes.

    Stir rice into onion mixture and cook, stirring often, until rice becomes slightly opaque, 1 to 2 minutes.

    Stir chicken broth, vegetable juice, and taco seasoning into rice mixture and bring to a boil.

    Cover and simmer over low heat until rice has absorbed most of the liquid, about 5 minutes.


 

 

 


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