Reuben Macaroni Salad
Source of Recipe
Rick
List of Ingredients
Reuben Macaroni Salad _ Mrfood.com
1 1/2 cups elbow -- ditalini, or twist macaroni
1/2 pound cooked corned beef -- diced
1 cup shredded Swiss cheese -- (4 ounces)
1 can sauerkraut -- (16 ounce) drained
1/2 teaspoon caraway seed
2/3 cup bottled Russian dressing
2 tomatoes -- cut into wedges for garnish (optional)Recipe
In a large pot of boiling water, cook macaroni until tender; drain and cool.
In a large bowl, combine corned beef, cheese, sauerkraut, caraway seed, and Russian dressing.
Add cooked macaroni and toss thoroughly.
Notes
Serve with tomato wedges, if desired.
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