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    Cabbage, Apple and Raisin Slaw


    Source of Recipe


    Karlette 2011

    List of Ingredients




    Cabbage, Apple and Raisin Slaw

    1.25 Lred cabbage, coarsely chopped 5 cup
    1.25 L green cabbage, coarsely chopped 5 cup
    250 ml carrots, coarsely chopped 1 cup
    1 large tart green apple, coarsely chopped
    125 ml raisins 1/2 cup
    125 ml sunflower seeds, unsalted & toasted 1/2 cup
    375 ml plain yogurt 1 1/2 cup
    125 ml fresh dill, chopped 1/2 cup
    25 ml vegetable oil 2 tbsp
    25 ml apple cider vinegar 2 tbsp

    Recipe




    Combine cabbages, carrots, apple, raisins and sunflower seeds in very large bowl.

    Whisk yogurt, dill, vegetable oil and vinegar to blend.

    Add dressing to cabbage mixture and toss to coat.

    Season to taste with salt and pepper.

    Can be prepared 3 hours ahead.

    Cover and refrigerate.

    Serves 12

 

 

 


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