Red, White and Blue Slaw Salad
Source of Recipe
Marla
List of Ingredients
Red, White and Blue Slaw Salad
12 slices bacon
6 cups shredded cabbage
1 cup cole slaw dressing
1/2 cup blue cheese, crumbled
1 cup cherry tomatoes, halved
Recipe
Place bacon in a large, deep skillet.
Cook over medium high heat until evenly brown.
Crumble and set aside.
In a large bowl, combine the bacon, cabbage and dressing.
Mix well.
Sprinkle with halved cherry tomatoes and blue cheese.
Refrigerate and serve chilled.
|
|