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    Grilled Ham and Tomato Sandwiches


    Source of Recipe


    Rhonda G

    List of Ingredients




    Grilled Ham and Tomato Sandwiches


    1/2 cup Major Grey's chutney
    8 thin slices (6 ounces) French bread
    1 small tomato, sliced
    8 thin slices (6 ounces) cooked ham
    4 thin slices (2 ounces) cheddar cheese
    Butter-flavored nonstick cooking spray

    Recipe




    SPREAD chutney evenly over slices of bread.

    Top each of 4 bread slices evenly with tomato, 2 slices ham and 1 slice cheese.

    Top with remaining bread slices, chutney-side-down.

    Generously spray both sides of sandwiches with nonstick cooking spray.

    GRILL sandwiches in large, nonstick skillet over medium heat for about 3 minutes on each side or until golden brown.

    Cut in half.

 

 

 

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