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    Chocolate Pecan Fudge


    Source of Recipe


    Jackie

    List of Ingredients




    Sugar Free Chocolate Pecan Fudge


    16 oz Cream cheese, softened
    1/2 c Splenda sweetener
    1/2 c Chopped pecans
    2 squares unsweetened chocolate, melted and cooled
    1 tsp vanilla extract

    Recipe




    In a small mixing bowl, beat the cream cheese, chocolate, sweetener and vanilla until smooth.

    Stir in the pecans.

    Pour into 8-inch square baking pan lined with foil.

    Cover and refrigerate overnight.

    Cut into 16 squares.

    Serve chilled.

 

 

 

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