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    Buffalo Style Hot Popcorn Snacks


    Source of Recipe


    Hungry Monster

    List of Ingredients




    Buffalo Style Hot Popcorn Snacks


    2 1/2 qt.. popped corn
    2 Cups corn chips -- slightly broken
    1 Cup Dry-Roasted Peanuts
    1/4 Cup butter
    2 Tbsp. Louisiana-Style Hot Sauce
    1 Tsp. celery seed
    1/4 Tsp. salt (optional)

    Recipe




    In small bowl, place 2 cups popped corn; set aside. Combine remaining popcorn with corn chips and peanuts. In small saucepan, melt butter with hot sauce, celery seed and salt; pour over popcorn/peanut mixture, tossing gently to coat.

    Spread on l5x10-inch baking sheet. Bake at 350'F for 10 minutes.

    Remove from baking sheet to large serving bowl. Toss with remaining 2 cups popped corn. Serve immediately or store in airtight containe

 

 

 

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